Chef Bret Pafford I'm kind of obsessed with Gannon's right now. And not just with their new menu, which has quietly rolled out over the last couple of months–it's the the whole package. The place has become a hotspot for nightlife in Wailea. Chef Bret Pafford shows great passion for fresh fish and all things made in house. They recently won Best Restaurant with a View in our … [Read more...] about The Passion of Gannon’s Chef Bret Pafford
Triston Rodrigues
Gannon’s Red Bar’s Happy Hour and Interview with Triston Rodrigues @gannonsmaui
Triston Rodrigues Gannon's Red Bar How Did You Get A Job There: Bev Gannon the Owner Asked Me To Come From Haliimaile General Store What Spirit Do You Like To Work With The Most? What Is The Last Drink You Made With It? Vodka for the Tiger Would Perhaps you are a wine and beer fan and distlled beverages don't float your boat, what is the last incredible wine or beer … [Read more...] about Gannon’s Red Bar’s Happy Hour and Interview with Triston Rodrigues @gannonsmaui
The Red Bar Happy Hour and Bartender Interview with Triston Rodrigues
The Red Bar Happy Hour - Daily. $2 domestic and $3 premium drafts; $4 well drinks; $5 wines by the glass. Half off bar menu plus live entertainment Tues. and Thurs. 3-6pm. Gannon's, Wailea Golf Club House, 100 Wailea Golf Club Dr.; 808-875-8080; http://gannonsrestaurant.com Hooch Handle Triston Rodrigues When are you punching the clock at The Red Bar at Gannon's, A Pacific View … [Read more...] about The Red Bar Happy Hour and Bartender Interview with Triston Rodrigues