Best Fish and Chips Mulligan’s on the Blue In the world of frying flaky fish in beer batter until it’s hot and crispy, MauiTime’s readers choose Mulligan’s over everyone else. Can you blame them? Backed up by their big wedge potatoes and homemade tartar sauce, it’s a taste of Ireland that wins every time. Of course, they’re on the lunch and dinner menu, but you can also get … [Read more...] about MauiTime Best of Maui 2013: Best Fish and Chips on Maui: Mulligan’s on the Blue
Seafood
MauiTime Best of Maui 2013: Best Seafood on Maui: Mama’s Fish House
Best Seafood Mama's Fish House In this category, it’s kind of hard for other places to compete against Mama’s Fish House, where the catch is so fresh that the name of the boat on which it was caught is listed on the menu. Dealing direct with the talented local fisherman means that Mama’s gets the best of the day’s catch. The crab-stuffed mahi is their signature dish, but … [Read more...] about MauiTime Best of Maui 2013: Best Seafood on Maui: Mama’s Fish House
MauiTime Best of Maui 2013: Best Vietnamese on Maui: Saigon Cafe
Best Vietnamese A Saigon Cafe Was it the summer rolls, the comedian waiters, their award-winning fried shrimp, or the Vietnamese burritos that our readers preferred? Probably all of the above. No matter what Vietnamese dish you order here or who you order it from, it’s the best on Maui. The menu is full of noodle dishes, hot pots, curries, seafood and veggies. Owner and chef … [Read more...] about MauiTime Best of Maui 2013: Best Vietnamese on Maui: Saigon Cafe
Ballin on a Budget at Cafe Mambo
Located just 10 minutes from the airport on the North Shore of eccentric Paia Town, Café Mambo is the perfect place to treat an out-of-town friend on a layover for a drink or three without worrying about denting your recession rebooted budget. Because seven days a week from 3pm-6pm Café Mambo boasts a tasty happy hour, offering a delicious assortment of margaritas and beer in … [Read more...] about Ballin on a Budget at Cafe Mambo
How Chefs Like Peter Merriman Are Using Mariculture To Bring Sustainable Seafood To Maui
I love fish. Whether I’m catching my own mahi while line trolling on the small sport fishing boats or getting beautiful filets from my brother-in-law’s spearfishing outings, the results are some of the most memorable and healthy meals to come from my kitchen. Fishing for meals is a part of our culture on Maui, as is eating fresh, locally caught fish in restaurants. But our … [Read more...] about How Chefs Like Peter Merriman Are Using Mariculture To Bring Sustainable Seafood To Maui