In a brave attempt to slim down after a summer that began and ended with magnificent wine and food festivals (Four Seasons Four Pinots and Kaanapali Fresh, I’m looking at you), I’ve picked up Toronto-based Douglas McNish’s new book Eat Raw Eat Well. Raw food recipes take the cook out of cookbook, but while your […]
Mark Reinfeld is a world-renowned vegan chef who comes to Maui about once a year to teach people how to create amazing vegetarian dishes. He has several cookbooks, including Vegan World Fusion Cuisine, which won several awards and was based on his Blossoming Lotus Restaurant on Kauai. Reinfeld has a celebrity following for his food […]
I like to think of Choice Health Bar as my food reality check. There are so many things I eat that do not pass as vital fresh nutrient dense food and yet i still put them in my stomach and expect my body to function well. At Choice there is no compromise. Kathyr Dahm and Emily Kunz have designed their menu of smoothies, acai bowls, juices and health elixers to use seasonal fresh produce, superfoods, housemade almond milk and coconut water, and superfood additives that feed your body and mind.
Please check out the press release below: Raw Food from Garden to Table ~ A farm tour and lunch with Melani Ellis Saturday, August 14 11am – 1:30pm $25 includes gourmet raw lunch The day starts with a farm tour here at Hale Akua Garden Farm. You will see the fruit, vegetables and herbs we […]