The Maui Wedding Association has elected announced the election of seven members to its Board of Directors for the 2016-2017 term; in addition, Tambara Garrick, Hawaii Regional Sales Manager for Bubba Gump Shrimp Co. and Mai Tai Bar, was named President for the upcoming term. The Board of Directors include: Janet Inda, Wedding Coordinator/Catering & […]
Enjoy this monthly sunset gathering at the Plantation House in Kapalua. On Friday, May 27, all foodie and music lovers are invited to enjoy awesome views, cool beats, delicious pupus and tantalizing craft cocktails at Beats and Eats with DJ Eliza. With a menu created by Chef Jojo, plus good vibes and incredible West Maui scenery, […]
On the last Friday of every month, Plantation House hosts a fun evening of treats created by Chef Jojo Vasquez, paired with tracks spun by DJ Eliza. It’s called Beats and Eats. Lounge while you watch the sun set behind the green Kapalua hills. Specials on wine and cocktails are on the menu, and Vasquez […]
The Plantation House is in the farthest reaches of the upper northwest country side. To get there, you zoom past Kapalua, tear by DT Flemings and pull a right at the big Plantation Golf Course sign. It’s not hard to find, and it’s certainly well known for its incredible list of signature eggs benedicts […]
CHEF MARO GJURASSIC, CHEF DE CUISINE, PLANTATION HOUSE RESTAURANT “If we buy and use locally grown products, the land they grow on and graze on and swim in will always be open space.” 2000 Plantation Club Dr. Lahaina 669-6299 theplantationhouse.com Tomato carpaccio $12 The tomatoes are ripe and taste like tomatoes, the basil is sweet, […]
Stag’s Leap Vineyards are well known for the part they played in the 1976 blind wine tasting in Paris France that shook up the wine world. Their 1973 Stag’s Leap Wine Cellars S.L.V. Cabernet Sauvignon took top ranking in the reds, along with several other California wines. It might not have been a huge deal […]
Chef Alex Stanislau always delivers! Tonights five course all red pairing was an incredible meat laden delight yet that did not stop my vegetarian cohort Ariel from attending. Alan Jahns saus Orin Swift is at the top of the trend chain, these pairings proved why. – Posted using MobyPicture.com
See and download the full gallery on posterous Sent from my iPhone Posted via email from jenrusso’s posterous
Chef Stanislaw, Plantation House and Landmark Wine all in one evening.
This dinner sounds incredible. Bacon is having a renaissance with the new non nitrate and natural curing methods available. It is even more irrisitable than ever.
Check out the menu below, all happening on November 12th 2010.