If you've ever dreamed of making your own kim chee or creating your own line of jam, University of Hawaii Maui College is offering a new program at their Maui Food Innovation Center (MFIC) designed to make you an expert. It's called Master Food Preservers. It starts Aug. 25. and runs through Sept. 23. "The class is a certificate program out of UC Davis,” says Chris Speere, … [Read more...] about Maui Food Innovation Center is offering new classes and certifications