Imagine these little bite size cream tarts with a crisped flaky and sturdy crust and a lightly sweet creamy filling. They are not quite pie, with their laminated pastry crust, but not a puff pastry nor a danish. Its part open face croissant, part creme brulee, but even that doesn't begin to cover it. This elegant little treat is a Pasteis de Nata, very popular in Portugal’s … [Read more...] about Restaurant Review: Maui Nata Food Truck, Brandy Franco’s Pastéis de Nata is better than a Malasada