The annual Maui Fair horticulture exhibit and competition offers the Maui community a great chance to see what busy farmers and gardeners around the island are growing. The growth of campus gardens at schools drew more than 1,000 entries from 10 different schools. Judging was done Thursday, Sept. 27. In the Junior Division, Angelica Watanabe took Maui County Farm Bureau Best … [Read more...] about Big Winners In Horticulture and Chili at the Maui Fair
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Lauralee Blanchard Wins Vegan Of The Year Award
Lauralee Blanchard of the Maui’s own Leilani Farm Sanctuary will be joining Sea Shepherd’s Captain Paul Watson as part of VegansAreCool.com’s Vegan of the Year Awards. While Watson puts his hide on the line to save the whales, Blanchard helped save a different kind of creature coming across the Pacific: the pig. A former consultant to the World Society for the Protection of … [Read more...] about Lauralee Blanchard Wins Vegan Of The Year Award
Kaanapali Fresh Is A New World Class Culinary Event Bringing Together The Best Farmers And Chefs On Maui
Kaanapali is humming with excitement over its upcoming three-day culinary event called Kaanapali Fresh. For the first time, 11 hotels and condominiums as well as restaurants, chefs and an oceanfront shopping center will combine with local farms and farmers, non-profits, local beer and spirits producers and culinary enthusiasts in one world class event. On Friday, Aug. 31, the … [Read more...] about Kaanapali Fresh Is A New World Class Culinary Event Bringing Together The Best Farmers And Chefs On Maui
How Chefs Like Peter Merriman Are Using Mariculture To Bring Sustainable Seafood To Maui
I love fish. Whether I’m catching my own mahi while line trolling on the small sport fishing boats or getting beautiful filets from my brother-in-law’s spearfishing outings, the results are some of the most memorable and healthy meals to come from my kitchen. Fishing for meals is a part of our culture on Maui, as is eating fresh, locally caught fish in restaurants. But our … [Read more...] about How Chefs Like Peter Merriman Are Using Mariculture To Bring Sustainable Seafood To Maui
Chef James Domingo & Ryan Ferguson of Leilani’s on the Beach #Maui #Food @MauiTime
CHEFS JAMES DOMINGO AND RYAN FERGUSON, LEILANI’S ON THE BEACH “By having fresh produce, we can produce a ‘WOW’ factor for our guests to keep them coming back.” 2435 Kaanapali Pkwy, Lahaina leilanis.com Bangkok Beef & Buckwheat Noodles: $13.95 The buckwheat noodles are cooked and chilled, tossed with locally grown baby mizuna, thinly sliced watermelon radish, carrots, bell … [Read more...] about Chef James Domingo & Ryan Ferguson of Leilani’s on the Beach #Maui #Food @MauiTime