You're cordially invited to an evening celebrating Swift and SLO at Westin Ka'anapali’s Pulehu. Here's an opportunity to feast your senses on a collaborative wine dinner by Executive Sous Chef Wes Holder, Tom Traveso of Orin Swift and Brandon and Bo of SLO Down Wine. Both wineries have won international recognition after growing from humble beginnings. Swirl, sniff and sip on … [Read more...] about This Thursday, Aug. 8: Swift & SLO at Pulehu
Chef Wes Holder
Maui Time Annual Food Issue 2013
Photo by Sean Michael Hower. Cover Design by Darris Hurst. Maui is a food mecca. Fresh produce, bounty from the sea and land, farmers markets and some of the best restaurants in the world hold fast on our paradise in the Pacific. There is no better way to share our love and passion for food, then sharing what we like to eat, and how we make it. MauiTime asked our island chefs … [Read more...] about Maui Time Annual Food Issue 2013
Pulehu’s Chef Wes Holder’s Garlic Chip Recipe @WestinKORVillas
Chef Wes Holder. Photo Courtesy of Westin Kaanapali Ocean Resort Villas. WES HOLDER Pulehu, an Italian Grill & The Westin Ka'anapali Ocean Resort Villas 808-667-3200 Westinkaanapali.com Chef Wes assists executive chef Francois Milliet in overseeing the resort’s culinary operations, in addition to being responsible for the resort’s award-winning restaurant … [Read more...] about Pulehu’s Chef Wes Holder’s Garlic Chip Recipe @WestinKORVillas