For authentic Chinese cooking and local favorites, visit the small but friendly dining room of Mike’s Restaurant. An extensive menu includes chicken katsu or cutlet, teriyaki beef, and mochiko chicken plate lunches all served with 2 scoops of rice & tossed or mac salad. Salads are served with a house-made dressing while house specialties include the mixed plate with hamburger patties & chicken katsu in brown gravy and the seafood combo with deep fried mahi fillets & shrimp with tartar sauce dip. Also try 1/3 lb. burgers, ramen, and noodles dishes. The food is ono and the service is excellent. Plenty of indoor seating to accommodate large groups. Catering also available.
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