Yes this is all happening so quickly! Its just days till Maui Brewers Festival when the island is going to kick up a craft brew fervor. In the meantime TODAY Dazoo gets behind it with a special dinner that we already told you about here: http://mauidish.com/maui-foodie-events/this-wednesday-may-14-dazoo-maui-brewco-pairing-dinner/ But lets just say they added something to sweeten the pot: A Maui Brewing Co tap takeover!
And Bartender Jimmy Shoemaker, never content to just sit back and pull taps is going to have Special Beer Cocktails to serve.
Chef James has a special lineups of tasty plates too! And Starting at 5pm Brewers of these beers and other representatives of Maui Brewing Company will be on hand to wow you with their beverages.
Tap Takeover & Meet the Brewers!
Dazoo is the victim of a Not So Hostile Tap Takeover!
Wednesday, May 14, Maui Brewing Company takes over our Taps, bringing some of their brand new limited edition brews! Guests will also have a chance to Meet the Brewers and other representatives of Maui Brewing from 5-7pm, all in honor of American Craft Beer Week!
(This event replaces the Beer-Pairing Dinner – in order to accommodate more guests we have redesigned the evening)
In addition to our Happy Hour (served from 3-6pm) and Dinner (5-9pm) Menus, we will be offering the following specials:
Special Plates from Chef James:
Pickle plate – Carrot, green papaya, green beans, golden beets
Tempura green beans with Dipping sauce
Chojang chicken wings
Green “caesar” salad (vegetarian) with Herbed croutons
Braised pork jowl (cheek)
Baked adzuki bean steam bun and orange-rosemary demiglace
Special Beer Cocktails from Bartender Jimmy:
Tropical Swim – Okolehao, Kona Gold coffee liqueur, Maui Brewing Coconut Porter beer, Black pepper bitters, Nutmeg
Carlos Danger- El Jimador blanco tequila, Campari, Maui Brewing IPA, Fresh lime, Agave, Volcano spicy salt
A filtered Munich Helles Lager brewed with floral hops and Pilsner and Munich malts. Bold, smooth and refreshing! ABV 5.1 | IBU 18
Big Swell IPA
A handcrafted India Pale Ale brewed with four different kinds of Northwestern hops and malted barley…dry-hopped to perfection. Its flavor begins smooth and malty and is followed with a big burst of hop flavor. ABV 6.8 | IBU 82
Lorenzini Blood Orange IPA
Brewed with Blood Orange Puree and local citrus and a heavy amount of Azacca, El Dorado and Sorachi Ace hops to compliment the citrus. A very large beer but deceptively smooth and drinkable. ABV 9 | IBU 70
Red Cock Dopplebock
It is a stronger version of a German-style bock and has a deep ruby color with a chocolate and dried cherry aroma. This lager is known for its low hop bitterness and intensely rich caramelized malt profile. ABV 8.5 | IBU 18
Imperial CoCoNut PorTeR
The Imperial CoCoNut PorTeR is a stronger version of MBC’s robust porter, spiced with all natural toasted coconut. It is black in color and crowned with a creamy, dark tan head. It begins with a malty, toasted coconut aroma followed by a rich, silky mouth feel with tastes of dark malt, chocolate, and hints of coffee. ABV 9.4 | IBU 35