Every Wednesday and Thursday from 6 pm to 8 pm the food and fun begins in the Plantation Room. The all new tapas menu with no item over $9 is incredible. (see it below) You can get the regular menu and full bar service on these evenings in the Plantation Room as well, but they will have some excellent cocktail specials and red and white wine specials.
The live entertainment line up looks hot:
MUSICIAN LINUP FOR TAPAS NIGHTS
Ginger & Robyn – Hula Honeys
Cambria Moss
Steve Sargenti
Margie Heart
Bently Kalaway
Barrett Haselwood
Phil & Angie Benoit
Although the Tapas Menu will only be available in the Plantation Room on Tapas Nights, the regular dinner menu and full bar service is also available.Hali’imaile General Store is Chef Bev Gannon’s original and most acclaimed restaurant located among the pineapple fields in Upcountry Maui at 900 Hali’imaile Road, Makawao (off the Haleakala Highway). Reservations are not taken for Tapas Nights but are recommended for the main dining room. Reservations can be made by calling 572-2666.
TAPAS NIGHTS MENU – YUM!!
HAWAIIAN LOBSTER SLIDER $9
Lobster salad on sweetbread bunLEMONGRASS/LAP CHEONG MUSSLES $8
New Zealand green-lipped mussels steamed in lemongrass-dashi broth with lap cheong and toasted baguetteCHOPPED CAESAR SALAD $6
Baby romaine with shaved parmesan, croutons, and Bev’s Caesar dressingNICOISE STYLE STUFFED HAIKU TOMATO SALAD $9
Fingerling potoatoes, olives, capers, and haricot vert tossed with smoked Yellowfin AhiMIXED MUSHROOM & GOAT CHEESE FLATBREAD $9
Thyme and shallot roasted mushroom melange, balsamic syrup and extra virgin olive oilHUNAN STYLE BEEF BRISKET SLIDERS $3 each or 3 for $9
Shredded beef brisket on manapua bunsKALUA PORK MACARONI AND CHEESE $9
Smokey Kalua pork with three cheese sauce and macaroni, topped with parmesan gremolataHAWAIIAN-STYLE OYSTERS ROCKAFELLER $3 each or 3 for $9
Watercress and Kalua pork cream topped oysters with macadamia nut crumblePORTUGUESE SAUSAGE AND HERB ROASTED FINGERLING POTATOES $9
Sausage, parsley and chive roasted potatoes with roasted garlic cloves
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