Dining at Gerard’s is a one-of-a-kind experience; the award-winning contemporary island-French cuisine is unparalleled on Maui. The dining room takes you on a no-ticket-needed trip to New Orleans with its old world charm, veranda and garden tables. Chef Gerard Reversade is recognized as one of our state’s extraordinary culinary masters, and has spent much of his life creating delicacies on the Valley Isle. He doesn’t throw wine dinners very often, so this is an exclusive chance to spend the night immersed in vinatages from the Burgundy region of France, paired with special chef’s selections. Bon appetit. 661-8939, gerardsmaui.com
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