Kula Fields is turning five and all are invited to join the festivities. Kula Fields, Kupu Maui and Edible Hawaiian Islands Magazine are teaming up to celebrate, but they’re skipping cake. See, guests are invited to make their favorite pie that highlights local ingredients. Bring your pie to share with everyone and enjoy other entries. Not much of a baker? No problem–just bring eco-friendly paper plates (no styrofoam), forks, napkins and cups to contribute. Oh, and no dairy or cream pies. Social media mavens are encouraged to Tweetup using the hashtag #KupuMaui. 10am-1pm, Maui Tropical Plantation (1670 Honoapi’ilani Hwy., Wailuku), Kulafields.com
-Marina Satoafaiga (@sandtothecity)
Photo by Jen Russo
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