CORNED BEEK AND CABBAGE – Edit Pick
Dog & Duck
Corned beef and cabbage is the dish of St. Patty’s Day. But why only eat it once a year? Enjoy it often at the Dog and Duck where Chef Simon Jones serves home-cooked meals like his juicy seasoned slabs of corned beef with cooked wedges of cabbage in a cozy pub atmosphere. 1913 S Kihei Rd., Kihei, 808-875-9669. [JR]
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