People always ask me what makes a restaurant successful. Is it the food? Is it the service? What's the elusive combination of elements that creates a winning hit for a restaurant? Unfortunately, there's no easy answer. I've been devouring every tasty morsel made on Maui for the last 43 years and writing about it for the last 20, so I know: there's no definitive formula for … [Read more...] about Jen Russo reflects on MauiTime’s 20th anniversary, what makes a successful Maui restaurant