There’s a Kulolo Workshop at Maui Nui Botanical Gardens on Saturday, April 27th. The class will be taught by Namea Hoshino, MNBG’s kalo varieties manager. She will teach students how to make kulolo with three different kalo varieties. Kulolo is a tasty Hawaiian dessert made from freshly steamed kalo (taro), coconut milk, sugar, and aloha. Call or email [email protected] for … [Read more...] about Kulolo Workshop at Maui Nui Botanical Gardens
KALO
East Maui Taro Festival at Hana Ball Park
The East Maui Taro Festival returns to Hana Ball Park on Saturday, April 13th. For their 27th annual event, attendees can celebrate the history of kalo (taro) with the East Maui community. There’ll be hula, live music, local arts and crafts, a farmers market, nonprofit info booths, lauhala weaving, poi pounding, and over 20 food booths. Free. 9am-5pm. Hana Ball Park, (5091 … [Read more...] about East Maui Taro Festival at Hana Ball Park
Pre-Contact Hawaiian Agriculture Systems Provide Opportunities for the Future, Study Finds
250 years ago, Native Hawaiians had already met and exceeded a goal set forth by Governor David Ige in 2016: They nourished and maintained a complex system of agriculture that sustainably fed a population estimated to number approximately 800,000 – that’s 100 percent local food production. It’s a figure that in today’s world of convenience and globalization seems far out of … [Read more...] about Pre-Contact Hawaiian Agriculture Systems Provide Opportunities for the Future, Study Finds
Waiohuli Yard Sale at Waiohui Center
The Waiohuli Yard Sale will go down at Waiohui Center on Saturday, November 10th. The Waiohuli Hawaiian Homesteaders Association (WHHA) warmly invites the public to attend this yard sale event. There’ll be ‘ono foods, an awesome community rummage sale, and sweet aloha vibes. Proceeds and any additional contributions benefit the residents of the Waiohuli Hawaiian Homestead and … [Read more...] about Waiohuli Yard Sale at Waiohui Center
Kulolo Workshop at Maui Nui Botanical Garden
Attend the Kulolo Workshop at Maui Nui Botanical Garden (MNGB) on Saturday, July 14th. Kulolo is a Hawaiian dessert made from coconut milk, freshly steamed kalo (taro), sugar, and a lot of love. Namea Hoshino (MNBG’s Kalo Varieties Manager) will teach students how to make kulolo in three different ways. Call or email for reservations. $25 for garden members or $50 for … [Read more...] about Kulolo Workshop at Maui Nui Botanical Garden