THURSDAY, FEB. 23
SOURCE DECOMPRESSION PARTY WITH SEA AT LAST – Source 2012 was a wild romp in the Keanae mud; with creative combustion at such sustain that attendees require a little dose of artsy partying just to ease back into the daily grind (never mind the need to swap success stories with fellow Sourcers). Decompression parties abound, but we think there’s nothing quite like the cool of Upcountry to temper the blaze ignited internally by one of the biggest ragers of the year to a more sustainable simmer. If that sounds like your fever, here’s what the doctor ordered: check out Portland’s Sea at Last with Maui’s own The Throublemakers (pictured) and Maesyn, tonight. $15. 9:30pm. Casanova (1188 Makawao Ave.); 572-0220
FRIDAY, FEB. 24
PAIA FOURTH FRIDAY – Sad but true story: Our sources say there are some confused young hippies out on the North Shore who mistakenly think that “Laissez les bon temps rouler” is the name of some hip visiting DJ… Uh, wrong. It’s a Cajun French phrase which basically means “let the good times roll,” and a popular exaltation around Mardi Gras. At this month’s Paia Fourth Friday, the good times will indeed roll (with Mardi Gras flair, to boot), starring with The Conjugal Visitors who’ll parade down the street marching band-style at 6:30pm. (And if you were lucky enough to catch this New Orleans jazz-style ensemble at the close of Source’s talent show, you’ll know these guys have the kind of wicked chops that’ll possess even the stiffest dancer into bustin’ a move and beggin’ for more.) Meanwhile Indigo (149 Hana Hwy.) hosts a Mardi Gras Ball beginning at 7pm with Karen Be and Helmet Conspiracy, followed by the funkalcious Freeradicals Projekt at 8pm. Also: Thee Salon’s (109 Baldwin Ave.) got a “Heart of Africa” fashion show benefitting The Masaai Womens Art Project of Tanzania, featuring DJ Sweetbeats, DJ Kidd and African dance performances; Charley’s Restaurant & Saloon’s (142 Hana Hwy.) stage will be rocked by Marty Dread & The Marty Dread Band plus DJ Boomshot; and Moana Bakery & Cafe’s (71 Baldwin Ave.) home to Heart Tribe’s “Do It For The Kitty” benefit for the East Maui Animal Refuge (aka The Boo Boo Zoo), with San Francisco’s The Human Experience with David Block, plus Maesyn and Alyra Rose. Hmm… Sounds like this will be the very best Paia Fourth Friday event yet. For more shop-by-shop details, see our Da Kine Calendar. Free. 6-9pm. Paia Town. mauifridays.com
MAUI ONSTAGE PRESENTS GREASE – Fri., Sat, & Sun., Feb. 24-26, Mar. 3-4 and Mar. 9-11. Ooh, ooh, ooh, honey–don’t miss opening night of Maui OnStage’s production of Grease (by Warren Casey and Jim Jacobs), directed by New York guest director/choreographer, Brian Swasey. Tickets available through the Maui OnStage box office, at If the Shoe Fits (Wailuku) or Lava Java (Kihei). Dinner packages available through Cafe O’Lei and Bistro Casanova. $15 / $22 / $40. 7:30pm Fridays and Saturdays. 3pm Sundays. Iao Theater (68 N. Market St., Wailuku); 242-6969; mauionstage.com
SATURDAY, FEB. 25
A TALK WITH PATRICIA JENNINGS, AUTHOR OF GEORGIA O’KEEFE’S HAWAI’I (+ MAUI OPEN STUDIOS) – Patricia Jennings will share stories and sign copies of her latest book (written with Maria Ausherman), Georgia O’Keeffe’s Hawai’i. In 1939, famed female fine artist Georgia O’Keeffe was commissioned by Dole Pineapple Company to visit the isles and paint images for use in their high-end ads; and during her stay in Hana and Wailuku was guided by then 12-year-old Jennings (who’s now 85). The event is hosted by Travaasa Hana and Ala Kukui / Hana Retreat. For more information, contact arniekotler@aol.com. (PS: As luck would have it, the timing of the talk with Jennings coincides with the second annual Maui Open Studios’ East Maui weekend, where fine artists and artisans open up shop to share their stories and techniques. See our Da Kine Calendar for more information and visit mauiopenstudios.com for detailed listings.) Free. 3pm. Plantation Guest House, above Hana Ranch Store (Travaasa Hana, fka Hotel Hana Maui, 5031 Hana Hwy.); koabooks.com
CAKE – Since their early ‘90s debut, Cake’s become a name to conjure with–though the meaning behind their name doesn’t reference dessert. “It’s like when something insidiously becomes a part of your life,” said frontman John McCrea of the band’s moniker, in a 1996 Chicago Sun-Times interview. “We mean it more as something that cakes onto your shoe and is just sort of there until you get rid of it.” As irony would have it, music lovers have been quick to not only keep Cake around, but exalt them–and for good reason. Cake’s sound is a postmodern mash of genre-bending rock, funk, Iranian folk, mariachi and more; replete with smartly sarcastic lyrics–done with deadpan execution–and quirky hallmarks like their use of the vibraslap (a percussive piece that’s rooted in instruments made of animal jawbones’ teeth rattling in loose sockets). And just when you thought Cake couldn’t get any cooler, their sole post (currently) under their website’s “weekly” header reads, “GOD — Republican presidential candidates Rick Perry, Herman Cain, Michele Bachmann, and Rick Santorum each have detailed stories about where and when and what they were doing when God instructed them to run for president. Why is God doing this?” Point is, we’ll see you at the show. Pre-show dinner made available by Three’s Bar & Grill. $39 / $49 / $89. 7:30pm. Castle Theater, MACC (One Cameron Way, Kahului); 242-SHOW (7469); mauiarts.org
SUNDAY, FEB. 26
HAWAIIAN COLT STARTING CHALLENGE – Sat. and Sun., Feb 25-26. “Folks come to see a colt starting challenge event [because] people love to see a good wreck,” says horseman Russell Beatty. “The trick is not to get yourself into one.” What’s a colt starting challenge? Basically it’s a competition for two horse whispering contestants to tame one of two horse–each in one of two, side-by-side pens–in front of an audience. Using methods of the “natural horsemanship” philosophy, riders typically are able to ride the horse within just two hours. Beatty is one of said contestants (a formidable opponent as he’s competed in 17 different events last year alone–each in a different state across the country), and will compete against Piiholo Ranch’s Tamalyn Baldwin. Everyone’s invited to attend this free two-day event (Sat.’s event consists of the primary two-hour event, while Sun. features a ride through an obstacle course), and are advised to bring their own chairs. If you’re a horse owner who likes what you see, learn more from Beatty by signing up for his two-day clinic, scheduled for Sat. and Sun., March 10-11. “Knowledge is power,” says Beatty. “I really enjoy teaching people [how] to unlock all their horse’s secrets.” Free. 12-3pm both days. Kula Lani Ranch (2854 Omaopio Rd., Kula); 269-3508 / 250-9949; hawaiiancoltstartingchallenge.com
PROARTS PRESENTS AGATHA CHRISTIE’S THE MOUSETRAP – Thu., Fri., Sat. & Sun., Feb. 23-26 and Mar. 1-4. ProArts continues its local run of Agatha Christie’s murder mystery, The Mousetrap–the first show of their Spring season. The play’s plot might seem cliche–as producer Jonathan Lehman describes, “a group of strangers are stranded (of course) during a snowstorm [and] one of them is (of course) a murderer”–but consider the fact that Christie’s (the premier mystery writer of her time) almost single handedly responsible for popularizing such thrilling plot points, which have been ripped off by others ever since. Further, the likes of M. Night Shyamalan ain’t got nothin’ on Christie, and The Mousetrap is famous for its twist ending–of which audiences are asked not to reveal. So if you’re a spoiler-lover, you’re just going to have to bite your tongue. This no-tell tradition has been kept since the play’s 1952 debut in London’s West End (where it’s been running continuously for upwards of 25,000 shows–the longest-running of any show, of any sort, in known history). Locally, The Mousetrap is directed by Kirsti Scott, produced by Jonathan Lehman and stars Dylan Bode, Dale Button, Felicia Chernicki, Mark Collmer, Chris and Jennifer Rose, Rose Roselinsky, and Frances Tau’a. Plus, the uber talented team of Sarah Loney, Caro Walker and Bonnie Prucha are responsible for the 1950s costumes, period scenery and suspenseful lighting, respectively. $20 adults / $15 students 18-years-old and younger / $15 kama’aina nights (Thu., Feb. 23 and Thu., Mar. 1). 7:30pm Thursdays, Fridays and Saturdays / 3pm Sundays. ProArts Playhouse [Azeka (Makai) Shopping Center, 1280 S. Kihei Rd.); 463-6550; proartspacific.com
TUESDAY, FEB. 28
MAUI BUSINESS BRAINSTORMERS (MBB) MONTHLY MEETING – The Maui Business Brainstormers (MBB) is a hui of small business owners and managers who meet monthly to discuss ways to improve each other’s business. This Tue., MBB hosts three speakers who will share their thought-provking ideas about marketing, employee relations and cash flow. Whether you’re an aspiring entrepreneur or seasoned expert, this group is sure to help you develop your own ideas and help catapult your company to the next level. Water and light refreshments are provided. Feel free to bring your own lunch. Sponsored by the County of Maui. Free. 12-1pm. Maui County Business Resource Center (Maui Mall, 70 E. Kaahumanu Ave., across from IHOP); meetup.com/mauibusinessbrainstormers
WEDNESDAY, FEB. 29
LEAP INTO WHOLE FOODS MARKET’S SECOND ANNIVERSARY CELEBRATION – This week marks the second anniversary of Whole Foods Market–which got us thinking about how weird time is. On one hand, it feels like just yesterday that Whole Foods opened up shop in the old Star Market location at Maui Mall. On the other hand, it feels like Whole Foods has been a part of our island lives forever; perhaps because they’ve integrated so well with our community, sourcing from Hawaii-based farms whenever possible and regularly partnering with local organizations. This weekend, Whole Foods celebrates their birthday with a slew of festivities and freebies, beginning on Fri. (Feb. 24) with complimentary birthday cake at 12pm. Then on Sat. (Feb. 25), from 11am-3pm, each department showcases their favorite recipes using Maui-produced items, followed at 3pm with storytime by Read Aloud America and free, healthy snacks for keiki. On Sun. (Feb. 26), at 4pm, the store hosts a free screening of Turning the Canoe, a made-on-Maui doco which examines how we can create a sustainable future. And on Mon. (Feb. 27), they continue their cooking demo series–created in partnership with the Maui County Farm Bureau–which features local chefs who show off their skills and share their secrets (and Whole Foods’ birthday week guest is none other than Chef Sheldon Simeon of Star Noodle and Leoda’s Kitchen & Pie Shop fame). If you’re looking at these event dates and wondering why we’ve listed all this in Wed.’s This Week’s Picks, we’d first like to congratulate you on your keen observation skills–and then explain how it all goes back to the weird time warp thing. See, one cool thing about Whole Foods is that they’re (usually) open 364 days a year, closing only on Christmas day. But seeing as 2012’s a leap year (aka an intercalary or bissextile year)–and today’s the extra day that makes it so–Whole Foods is actually open 365 days this year! But we digress. Happy Leap Day, everyone–and happy birthday, Whole Foods. Whole Foods Market (Maui Mall, 70 E. Kaahumanu Ave., Kahului); 872-3310; wholefoodsmarket.com
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